Baked Chicken Wings Recipe
Delicious and crispy baked chicken wings, perfect for any occasion.
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Main Ingredients
- 2 lbs Chicken Wings
- 2 tablespoon Olive Oil
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
- 1 teaspoon Garlic Powder
- 1 teaspoon Paprika
Preheat your oven to 400°F (200°C).
In a mixing bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
Place the wings on a baking sheet in a single layer.
Bake for 40 minutes, flipping halfway through, until the wings are crispy and cooked through.
Serve hot and enjoy!
Calories: 290kcal | Carbohydrates: 1g | Protein: 23g | Fat: 21g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 400mg | Potassium: 250mg | Vitamin A: 500IU | Calcium: 20mg | Iron: 1mg
Appetizer, Baked, Chicken Wings