Go Back
+ servings
balsamic-vinaigrette-recipe

Balsamic Vinaigrette Recipe

A simple and delicious balsamic vinaigrette recipe.
Print Recipe Pin This
Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Salad Dressing
Cuisine: American
Servings: 4 servings
Calories: 180 kcal

Ingredients 

Main Ingredients

  • ½ cup Extra-virgin olive oil
  • ¼ cup Balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 clove Garlic, minced
  • 1 teaspoon Honey
  • to taste Salt and pepper

Instructions 

  1. In a bowl, whisk together balsamic vinegar, Dijon mustard, minced garlic, and honey.
  2. Slowly drizzle in the olive oil while whisking continuously until the dressing is emulsified.
  3. Season with salt and pepper to taste.

Nutritional Value

Calories: 180kcal | Carbohydrates: 2g | Fat: 18g | Saturated Fat: 2.5g | Sodium: 150mg | Sugar: 2g

Keywords

Balsamic, Vinaigrette
Tried this recipe?Let us know how it was!