Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
BLT Pasta Salad Recipe
A refreshing pasta salad with the classic flavors of a BLT sandwich.
Print Recipe
Pin This
Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
8
oz
pasta
uncooked
6
slices
bacon
cooked and crumbled
1
cup
cherry tomatoes
halved
2
cups
romaine lettuce
chopped
½
cup
mayonnaise
1
tablespoon
lemon juice
fresh
¼
teaspoon
salt
¼
teaspoon
black pepper
Instructions
1. Cook pasta according to package instructions. Drain and let cool.
2. In a large mixing bowl, combine cooked pasta, bacon, cherry tomatoes, and romaine lettuce.
3. In a small bowl, mix mayonnaise, lemon juice, salt, and black pepper.
4. Pour dressing over pasta mixture and toss to coat evenly.
5. Serve immediately or refrigerate for later.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
10
g
|
Fat:
20
g
|
Saturated Fat:
5
g
|
Cholesterol:
30
mg
|
Sodium:
600
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
15
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
BLT, Easy, Pasta Salad
Tried this recipe?
Let us know
how it was!