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blue-cheese-dressing-recipe

Blue Cheese Dressing Recipe

This creamy and tangy blue cheese dressing is perfect for salads, wings, or as a dip.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ½ cup sour cream
  • ¼ cup mayonnaise
  • ¼ cup buttermilk
  • 1 tablespoon white wine vinegar
  • 1 teaspoon Worcestershire sauce
  • ½ cup crumbled blue cheese
  • ¼ teaspoon garlic powder
  • to taste salt and pepper

Instructions 

  1. In a mixing bowl, whisk together the sour cream, mayonnaise, and buttermilk until smooth.
  2. Add the white wine vinegar, Worcestershire sauce, and garlic powder. Mix well.
  3. Fold in the crumbled blue cheese. Season with salt and pepper to taste.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 2g | Protein: 3g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Calcium: 80mg | Iron: 0.2mg

Keywords

Blue Cheese, Dip, Dressing, Salad
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