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grilled-hamburgers-recipe

Grilled Hamburgers Recipe

Juicy grilled hamburgers perfect for a summer BBQ.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 4 Burger buns

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a bowl, mix ground beef, salt, and pepper.
  3. Form the mixture into 4 patties.
  4. Grill the patties for about 5 minutes on each side, or until desired doneness.
  5. Toast the buns on the grill for a minute or two.
  6. Assemble the burgers and serve hot.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 3mg

Keywords

Grilled, Hamburger
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