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indian-peda-recipe

Indian Peda Recipe

A traditional Indian sweet made with condensed milk and flavored with cardamom.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: Indian
Servings: 10 pieces
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 can Sweetened condensed milk
  • 1 cup Milk powder
  • 2 tablespoon Ghee
  • 1 teaspoon Cardamom powder
  • 2 tablespoon Chopped nuts (optional)

Instructions 

  1. Heat ghee in a non-stick pan.
  2. Add condensed milk and milk powder. Mix well to avoid lumps.
  3. Cook on low heat, stirring continuously until the mixture thickens.
  4. Add cardamom powder and mix well.
  5. Remove from heat and let it cool slightly.
  6. Shape into small pedas and garnish with chopped nuts if desired.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 100mg | Sugar: 18g | Vitamin A: 50IU | Calcium: 100mg | Iron: 0.5mg

Keywords

Indian Sweet, Peda
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