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jalapeno-poppers-recipe

Jalapeno Poppers Recipe

Spicy and cheesy jalapeno poppers, perfect for a snack or appetizer.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 12 Jalapenos halved and seeded
  • 8 oz Cream cheese softened
  • 1 cup Cheddar cheese shredded
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 cup Breadcrumbs

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. In a mixing bowl, combine cream cheese, cheddar cheese, garlic powder, and onion powder.
  3. Fill each jalapeno half with the cheese mixture.
  4. Dip each filled jalapeno into breadcrumbs to coat.
  5. Place jalapenos on a baking sheet and bake for 15-20 minutes, until golden and bubbly.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 6g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 150mg | Iron: 1mg

Keywords

Cheesy, Snack, Spicy
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